Taro Tiramisu

The flavor that built our name. At Mama S Bakehouse, taro isn’t just an ingredient — it’s our signature!  From Taro Mochi Oubao to Salter Egg Taro Chiken Floss mooncakes, we’ve spent over 5 years perfecting our house-made taro paste! Now, it takes center stage in our Taro Tiramisu.

Layers of milk-soaked ladyfingers, light tiramisu mousse, and our rich, hand-crafted taro paste come together in every bite. Finished with a thick swirl of taro paste and a dusting of natural purple sweet potato powder for a beautiful, earthy touch.

✨What makes it special:

• 5 years of perfected taro paste — slow-cooked with real taro.

• Natural purple cOllie from sweet potato 

• A Mama S Bakehouse signature, loved across multiple bestsellers

• Balanced sweetness with rich, nutty, earthy taro flavor

Taste profile: Creamy, earthy, nutty, and comforting — the ultimate taro lover’s dessert